Strain Type: Indica-leaning Hybrid

Genetics:

A classic dessert cross combining rich, creamy parent lines with heavy resin production and a smooth terpene profile, bred for sweetness and full-bodied flavor.

Effects:

Ice Cream Cake delivers a soft, soothing head lift that melts into a calm, relaxed body ease. The vibe is creamy, mellow, and comforting, offering a gentle unwind that feels smooth and satisfying without feeling overly heavy or sedating.

Terpenes:

Dominant linalool, caryophyllene, and myrcene, producing a sweet vanilla-cream inhale, light sugary edges, and a smooth, dessert-like finish reminiscent of its name.

34.14% - Total Cannabinoids

32.89% - THCA

0.18% - Delta-9 THC